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Mushroom Farms

The document outlines essential considerations for establishing a mushroom farm, including site selection, farm layout, and hygiene practices. It emphasizes the importance of preventing contamination and ensuring proper climatic conditions for mushroom cultivation. Additionally, it discusses various construction options for cropping rooms and the significance of using suitable materials for insulation and pest control.
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0% found this document useful (0 votes)
106 views6 pages

Mushroom Farms

The document outlines essential considerations for establishing a mushroom farm, including site selection, farm layout, and hygiene practices. It emphasizes the importance of preventing contamination and ensuring proper climatic conditions for mushroom cultivation. Additionally, it discusses various construction options for cropping rooms and the significance of using suitable materials for insulation and pest control.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Mushroom farms

Certain factors should be kept in mind when selecting a site for a mushroom
farm:
• distance to the market
• availability of good quality substrate material
• transportation of both product and substrate material
• ready availability of clean water

Cropping house
Farm layout

Before one can start to plan the layout, the processes to be performed at
the mushroom farm will have to be listed. For example, whether or not an
inoculation room is required depends on whether growers pre- pare their own
substrate or buy inoculated substrate.
The farm layout should also include:
• An efficient flow of substrate materials
• Measures to prevent contamination on the farm
• Efficient use of space

The mushroom farm should provide suitable climatic conditions. It is


possible to adapt existing structures such as defence tunnels, bunkers, caves,
chicken houses, old milk factories and slaughterhouses. Some successful
mushroom cultivation operations take place in old defence or railway tunnels.

Floors
On a low investment level, mushroom houses are just built on arable land.
On a higher investment level, cemented floors are used. Slightly inclined
cemented floors provide a smooth surface that can easily be cleaned and allow
excess water to drain.
A screened basket could be used to collect the coarse debris from the
drained water. The drainage system of the different rooms should not be
connected to prevent a disease in one growing room from easily spreading to
other rooms. The floors should also be smooth to
facili- tate handling and transport of materials.

Doors, windows and other openings


Doors and walls should close properly to
prevent insects from entering the growing rooms. A
double door, with a wire mesh for the second entrance,
can help to keep insects out. The same rules apply for
win- dows. The openings through which air is either
blown in or out of the rooms should have at least a
Double door at the entrance
simple filter or cloth as barrier. of the incubation unit
Farm hygiene

Hygiene is vital on a mushroom farm. Since chemical control of pests and


diseases is not possible in small-scale mushroom cultivation, the only
preventive measure is hygiene, and to some extent disinfection. This goes for a
spawn production unit, the site for substrate production, the incubation rooms
and production units.
Therefore, checking a suitable site for a mushroom farm is very
important. The surroundings of a farm should be clean and free from possible
contamination from insects, moulds etc. This means that building a new farm
close to other mushroom farms should be avoided. Insects and diseases from
these farms could easily spread to the new farm.

The spawn laboratory should be separate from the growing site. The
growing rooms ought to be separated by (plastic) walls to keep the different
stages of cultivation apart. As a matter of fact, no incubation or spawn running
should take place in the same room where the mush- rooms are harvested.

All these measures are necessary to avoid pests such as flies and other
insects as well as diseases spreading from these waste dumps. If the spent
substrate is to be used for gardening soil, it should be used as soon as possible.

Cropping Room

• An ideal house/room would be an R.C.C. building, installed with proper


insulation and provisions for heating and cooling the rooms. However, an
indigenous low cost house has been recommended using locally
available
Mushroom House being built up

materials like bamboo, thatch and mud plaster. Walls of split


bamboo plastered evenly with a mixture of mud and cow dung may be
made.

In order to provide a crude insulation system, a second wall is made all


around the house keeping about 15cms space between the first wall and the
second. Mud plastering should be done on the outside of the outside wall.
The air space in between the two walls will act as an insulator, since air is
a bad conductor of heat. An even better insulation could be provided if the
space between the walls is filled with well dried thatch. The floor of the
house should preferably be of cement but where it is not possible, a well-
beaten and plastered mud floor will suffice. However, more care will have
to be taken in case of a mud floor. The roof should be made of thick thatch
layers or preferably asbestos sheets. A false ceiling is essential to avoid
contamination of unwanted materials from the thatch roof. Besides the front
door, ventilators should also be provided from both the upper and lower
sides of the front and rear side of the room for proper exchange of air inside
the room. The house/ room should be installed /framed with horizontal and
vertical bamboo poles required for hanging the block after the incubation
period. The vertical poles can also be arranged in a 3 (three)-tier system as
the incubation shelves. Poles should be preferably 60 cms away from the
walls and in between each row of three tiers, a minimum space of 1 m
should be maintained. A cropping room of 3.0 x 2.5 x 2.0 m will
accommodate about 35 to 40 cubes.

Mushroom Growing Structures


Variety of mushrooms are produced using polybags hung vertically as
depicted in pictures

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