On the Side

Tender roasted baby potatoes smothered in a tangy mustard cream sauce are the perfect hearty side dish for a potato-loving hobbit on a cold winter’s eve! Enjoy as a comfort meal or as a side dish for your next hobbit dinner!

urn simple cabbage into a gourmet side with Miso Butter Roasted Cabbage Wedges! 🥬🧈 Caramelized, savory, and buttery with an umami kick — perfect with grilled meats or rice bowls. 🍚🔥 #MisoRecipes #VegetableSides #HealthyEating

A delightful dish combining crispy baked potato, rich flaked salmon, and a refreshing dill cream sauce, perfect for quick lunches or satisfying dinners.

These Miso Butter Glazed Carrots bring a gourmet twist to your Christmas dinner table with their rich, savory-sweet glaze that makes every bite unforgettable. If you’re looking for Christmas food ideas, elevated holiday vegetable sides, or easy gourmet Christmas recipes, this recipe delivers restaurant-quality flavor with simple ingredients and minimal effort.#CarrotRecipe #HolidayCooking #ChristmasSideDish #VegetableDish

Twice-Baked Honeynut Squash is the cozy holiday side dish you'll crave all season--creamy, aromatic, and crowned with irresistible crunch. Impressive enough for the Thanksgiving table, and a guaranteed crowd-pleaser for any fall gathering.

My favorite way to roast a cabbage. It’s going to seem too charred, too vinegary when you first pull it from the oven, but I promise the pan will not make it to the table intact.

This is the best roasted broccoli recipe around. It is roasted broccoli tossed with sliced toasted almonds, red pepper flakes, garlic, lemon juice, and aged pecorino cheese.

Broccoli Rubble (with Other Things)

Think spinach gratins must be rich and leaden with cheese, cream and butter? Not when Julia Child shows us the way.

Take your fresh green beans to a whole new flavor level with Worcestershire green beans. Sauteed to the perfect tender crisp texture and wrapped in a flavor packed Worcestershire and shallot sauce, it's an easy side dish recipe ready in 20 minutes. #greenbeans #worcestershiresauce #sidedish #sauteedgreenbeans #freshgreenbeans

This is one of my most popular Thanksgiving side dishes! It's a simple mix of frozen peas, crispy pancetta and sweet pears with a subtle, lemony Dijon mustard flavor. It's easy to make and will add a festive, savory touch to your Thanksgiving dinner table! Watch the video below to see how I make this in my kitchen.

ROASTED PARSNIP & PEAR PUREE — ChefJamieGwen

Caramelized parsnips and pears roasted in a skillet for a delicious fall-inspired side dish.

Hasselback potatoes with lemon garlic butter will revolutionize the way you cook potatoes. This easy Swedish technique creates crispy edges and super buttery insides!

This miso glazed roasted root vegetables are buttery, salty, and a little bit sweet––it's the perfect side dish for any fall/winter meal, Thanksgiving side or any holiday side dish.