For the dough 2 cups maida 1 tsp ajwain 1 tbsp sesame seeds Salt as per taste 2 tbsp ghee Mix everything together and make a semi soft dough, rest it for 30 minutes For the filling: combine 3 medium sized boiled potatoes, 1 tsp turmeric powder,1 tbsp red chilli powder,1 tbsp coriander powder,1 tsp garam masala,1 tsp Kasuri methi, salt and 3 tbsp corn flour/maida Mix everything...