Beef Jerky 2 Ways | Beef jerky makes an easy protein snack for school, work, picnics, or hiking trips! Learn how to make your own with this easy recipe. Start with a pound of flank steak and some Kikkoman® Teriyaki Takumi, in Korean BBQ or Original flavour! Marinate with spices and bake in the oven for 3.5-4 hours. Perfect beef jerky every time. Serve it as part of a charcuterie board or chopped and sprinkled over a salad! What’s your favourite way to eat jerky? #Kikkoman