Recipes

Chicken Thigh Osso Bucco is a delicious twist on an Italian classic. Braised in white wine, chicken stock & veggies, it's served on mashed potatoes or polenta! / The Grateful Girl Cooks!

This Authentic Sicilian Pork Chops recipe brings the true flavors of Sicily straight to your kitchen! Infused with fresh herbs like rosemary, oregano, and parsley, and cooked with a splash of lemon juice, these pork chops are juicy, tender, and full of Mediterranean goodness. Ideal for grilling or searing, this recipe is perfect for those who love authentic Italian flavors. Bring the taste of Sicily to your table! 🇮🇹🍋🍖 #authenticrecipes #sicilianpork #mediterraneanflavors

This homemade ciabatta bread has that perfect golden crust and airy, chewy center—just like a bakery loaf! I make it with a wet dough and a slow rise for those signature holes. No fancy equipment needed, just patience and simple ingredients. Perfect for sandwiches, dipping in olive oil, or serving with soups. You’ll love baking this rustic Italian classic at home!

PLEASE SEE MY METRIC CHART ABOUT THE FLOUR. I recommend an oven thermometer to make sure your oven is hot enough (For the original overnight method, simply switch to COOL water and let the dough rest overnight on the counter top for 8 to 24 hours). ALWAYS AERATE (not sift) YOUR FLOUR BEFORE MEASURING.

A flavorful and tender delight, these pork chops are seasoned, lightly breaded, and baked to perfection. Perfect for a comforting and easy meal, they’ll become a family favorite.

Craving that iconic Texas Roadhouse Pork Chop flavor? Now you can recreate it at home! These thick-cut pork chops are juicy, perfectly seasoned, and seared to perfection—just like the ones you order at the restaurant. This easy recipe includes a bold marinade and simple cooking steps that deliver that smoky, savory taste every time. A must-try for pork lovers and weeknight grill masters alike. #porkchops #texasroadhouserecipe #copycatrecipes #porkdinner #easygrillingrecipes #juicyporkchops...

Wonderfully spiced with a mild curry flavour, this tofu coconut curry is a quick, easy, and delicious vegan meal made in one pan.

French pastry cream, or crème pâtissière, is a classic, creamy vanilla custard that’s perfect for filling cakes, tarts, and choux pastries. This rich, thick, and delicious recipe is easy to make and brings an authentic French touch to any dessert. Homemade and infused with real vanilla, it’s the ideal filling for fruit tarts, éclairs, and more. Whether for a pie or cake, this traditional French pastry cream adds the perfect balance of smooth sweetness to your favorite treats.

Skillet Orange Cranberry Chicken

Hearts of palm get their moment in the spotlight in this satisfying salad.

This classic bouillabaisse recipe features sea bass, mussels, shrimp, tomatoes, and saffron simmered into a rich French seafood stew. Brightened with orange zest and herbs, it’s perfect with crusty bread and rouille for an unforgettable meal.

These Teriyaki Pork Chops are juicy and full of flavor, perfect for a quick weeknight dinner. With a simple marinade of soy sauce, ginger, and garlic, you'll enjoy tender, delicious pork chops the whole family will love. Serve these easy teriyaki pork chops with rice or veggies for a satisfying meal. Great for grilling or pan-searing!

High quality fresh Cream Fillings excellent for filling cannoli, pies, cakes, pastries, cookies, and tortes. Perfect Cannoli Cream Filling. Made with real Creme and ingredients. Instantly make Boston Creme Pies, fill cream filled Cannolis, chocolate Cannolis for the holidays. Add fresh delicious flavored fillings between your cake layers. Even mix flavors together to create new unique flavor profiles. These fresh creme fillings are also great for filing creme donuts, breakfast bear...

Learn how to make flavorful teriyaki pork chops with our easy recipe. Perfect for a quick, tasty dinner!

If you are looking for truly impressive yet approachable weeknight dinners, this Classic Coq Au Vin is what you need. Imagine tender chicken soaking up rich flavors from red wine, earthy mushrooms, and savory bacon until it melts in your mouth. This version of French comfort food tastes complicated, but I show you step-by-step how easy it is to get restaurant quality results right in your own kitchen. Stop feeling intimidated by classic dishes and start making meals everyone will ask for...