Easy Desserts

🍨🍨 This Ice Cream Sandwich Cake is perfect for a hot-day treat! Everyone needs a simple frozen dessert recipe, and this is it! Just layer ice cream sandwiches, oreo cookie-filled whipped cream and fudge sauce to make this delicious frozen treat! Easy peasy! 🥳🥳

🍋 🥮 Lemon Zucchini Cake is the perfect snack. It’s light, moist and filled with lemony goodness! Specks of zucchini add to the deliciousness of this lovely bundt cake, so try it now! When you have so much zucchini in your garden that you don’t know what to do with it all (and friends aren’t asking anymore for bushels of it), baking comes to mind. Try something unique by combining grated zucchini with bright lemons to make this irresistible cake.🌻🌻

🍓🍓This Classic French Fruit Tart is a gorgeous and delicious way to highlight summer berries. It features a traditional shortbread crust (pâte sucrée) and a creamy vanilla custard (crême pâtissière) and loads of fresh berries and kiwi. 🫐🫐 The fruit adds that lovely splash of color and taste, complete this recipe to make it a show-stopping finale to any dinner! 💫💫

🍋🍋 🍓🍓As one of our final nods to summer, this fresh Lemon Raspberry Tart makes me very happy! An easy sweet crust is filled with a tart lemon curd and topped with glazed raspberries. A garnish of fresh mint leaves adds that bright end of summer pop to this delicious tart! 👏😎👏

Creamy Butternut Squash Pudding is a wonderful way to end a meal. Or to snack on in the middle of the afternoon. Or to enjoy for breakfast. Or… You get the idea! 🤩 🍁🍁 It’s creamy and full of wintery flavors. It’s also vegan which is great for those folks that don’t want dairy in their desserts. In under an hour (not including refrigerator time), it’s a quick dessert. It’s also very very easy to make! 🥰

🥰 These Jammy Raspberry Crumble Bars are buttery, jammy and delightful! Layers of sweet-tart raspberry filling and buttery crumble top an oat-based crust to give this snack bar an oatmeal cookie-like feeling. Scoops of ice cream are a natural accompaniment to this every-day snack! 🍒🫐🍓

🫐 Easy Blueberry Cobbler is a wonderful dessert that I love to serve all year long. When blueberries are in season, it’s heavenly but frozen blueberries work just as well! I add cinnamon to the berries to give them that extra bit of autumn deliciousness and a little lemon juice to brighten the flavor. Then, I top the blueberries with a biscuit cobbler topping. Sprinkle some coarse sugar over and bake it up and the only thing left is some ice cream for serving! 🥧 🍦

🐥 🐰 Everyone needs this Cake to serve this holiday! It’s a delicious lemon coconut bundt cake smothered in a lemon cream cheese buttercream and topped with toasted coconut and chocolate Easter eggs. It looks like a bird’s nest and tastes utterly amazing! Does it get any better? Easter is a big food holiday besides being a very important religious holiday, so let’s get dessert right. Presenting this gorgeous “nest” cake will achieve the desired “oohs and ahhhhs” we all love to hear! 💖 💖

🍨 ☕️ Espresso Granita is a wonderful dessert to serve any time of the year! While it seems counterintuitive to enjoy this on a snowy day, think about that spoonful of ice cream that you just happen to dig into any time of the year!! With that in mind, this is a very easy dessert to make and is a perfect choice to close out a dinner party. 💃🏻 🕺🏻

😍 😍 Salted Caramel Chocolate Tart is a lovely and delicious way to end any meal. The salted caramel filling tops a chocolate pie dough and the tart is then enrobed with a chocolate ganache. Sprinkled with flaky sea salt, it is a mouthwatering finale! It can also be made ahead so that all you have to do is present it, cut and serve it! Woop woop! 🥳✨🥳

🥧Pecan pie is a Thanksgiving tradition but Brown Butter Chocolate Pecan Tart is the updated version that I’m sticking with! I always love the traditions of the various holidays throughout the year, but I also like to switch it up. This recipe incorporates brown butter and chocolate in the filling…hard to mess that up!!

🎃 🥧 Okay…can these Pumpkin Pie Cream Cheese Tarts be any cuter? This is the perfect treat to serve for the holidays, either at the end of the meal for dessert or for brunch the next morning. Or both! Who cares…just make them and serve them! Using frozen puff pastry sheets makes these super-easy. You can cut heart shapes like I did, but a pumpkin or leaf shape would be adorable as well! 🥰🥳

🍋 Lemon Curd Tarts are tangy, chewy, buttery and oh so tiny! For the cutest and most tasty mini tarts, follow this simple recipe. A shortbread tart holds Microwave Lemon Curd which takes about 10 minutes to make. All in, this fab dessert is ready in 40 minutes and will receive all the accolades expected! 🥧🥰

🎉🎉 Fabulous Funfetti Sheet Cake is perfect! Perfectly delicious, perfectly gorgeous and perfectly simple! Sounds pretty darn perfect! Whether it’s for a Mother’s Day brunch or grad party, you can’t beat this cake. And best of all, you probably have all of the ingredients on hand and you don’t even need a mixer! 🥳

🥰 Sopapilla Cheesecake Bars are amazing! A light cream cheese filling is sandwiched between two crisp pastry sheets and topped with a buttery cinnamon sugar. Baked together, these are an ideal treat for Cinco de Mayo! 🇲🇽