Almond Biscotti are one of those treats that feel fancy but it turns out they are actually super simple to make. They’re crispy, nutty, and just the right amount of sweet—perfect for dunking in coffee or tea. I found this recipe the other day on KitchenAid’s website, it was so easy to make! They’re easier to make than they seem. Once you get the hang of the whole “twice-baked” thing, you’ll be whipping up batches like a pro. Plus, they’re super forgiving—if your biscotti logs look a little...