Prostart Team Menu

Creamy goat cheese blended with honey and enveloped in crispy bacon and cranberries creates a flavor explosion. Perfect for impressing your guests!

This Grilled Sea Bass with Herb Butter is a restaurant-quality dish that combines crispy-skinned fish with a rich, aromatic garlic herb butter sauce. The sea

Layers of roasted golden beets with creamy burrata, crunchy pistachios, and a bright citrus topping, finished with micro basil for a fresh, elegant dish.

Beef Tartare. Served with Avocado cream and Egg yolk. Garnished with Capers apple, Miners lettuce, sweet Basil, Cilantro, Primrose and Chives. Pink pepper flakes. 🍀🍀🍀

🔥 Grilled Shrimp with Mango Chili Sauce 🥭 A bold, tropical fine dining seafood dish bursting with flavor! 📝 Ingredients: 1 lb large shrimp, peeled and deveined 1 tbsp olive oil Salt and pepper to...

A professional food photograph highlighting a steaming, luxurious main course. The dish features a beautifully grilled, bone-in chop (possibly lamb or pork) with distinct sear marks, served alongside succulent charred shrimp. The protein is plated over a bed of sautéed green asparagus and a mound of golden-brown rice pilaf. The steam rising from the hot food emphasizes the freshness and appetizing presentation. #SurfAndTurf #GrilledChop #GourmetDinner #FineDining #SteakAndSeafood...