Food platters

By: Adalskitchen | Sydney

Seafood Grazing Table

Lemon Garlic Lobster Tail with Parmesan Potatoes Ingredients: For the lobster tails: 4 lobster tails, 3 tbsp melted butter, 2 garlic cloves (minced), juice of 1 lemon, 1 tsp paprika, salt and pepper to taste, chopped parsley for garnish. For the Parmesan potatoes: 1 lb baby potatoes (halved), 2 tbsp olive oil, ½ cup grated Parmesan cheese, 1 tsp garlic powder, 1 tsp dried Italian herbs, salt and pepper to taste. Instructions: Preheat oven to 425°F (220°C). Toss potatoes with olive oil...

Do you love seafood but don't know how to cook it? Do you find yourself avoiding entertaining because you're worried about preparing a meal that will impress your guests? Well, fear no more!This selection of fresh, succulent seafood is perfect for any special occasion, and you don't need to cook anything if you buy it already cooked.Our seafood platter includes crab, langoustines, prawns, crevettes, smoked salmon, caviar, smoked mackerel, cockles and mussels. Beautifully presented on a...

Create an impressive seafood platter with this easy recipe! Learn how to choose the best seafood, prepare it perfectly and arrange it beautifully. Perfect for any celebration!

Seafood, homemade, seafoodplatter

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Salmon platter

Need a crowd-pleasing appetizer? This seafood platter is a showstopper! 1️⃣ Arrange fresh seafood on a chilled platter for freshness. 2️⃣ Add lemon wedges and cocktail sauce for zest and flavor. 3️⃣ Garnish with fresh herbs for a touch of elegance! Pin this seafood platter for a stunning appetizer that's sure to impress! #SeafoodLovers #AppetizerIdeas #PartyPlatter #SimpleRecipes #ImpressYourGuests