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cranberry orange loaf recipe moist and bursting with flavor
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Easy Cranberry Orange Loaf Recipe : Moist & Bursting with Flavor!

1hr 5min · Vegetarian · 10 servings
This easy Cranberry Orange Loaf is the perfect quick bread recipe! Moist, tender, and bursting with fresh citrus flavor and juicy tart cranberries. This simple one-bowl recipe is perfect for beginners and makes a amazing breakfast, snack, or dessert. Learn all the chef tips and tricks for the perfect loaf every time, including how to avoid common baking mistakes, easy ingredient substitutions, and delicious recipe variations like lemon blueberry or adding white chocolate. A must-try holiday baking recipe or anytime you need a burst of sunshine!
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Ingredients

Produce
• 1 cup Cranberries, fresh or frozen
• 1 tbsp Zest, orange
Refrigerated
• 2 Eggs
Baking & Spices
• 1 1/2 cups All-purpose flour
• 1 tsp Baking powder
• 1/2 tsp Baking soda
• 1/2 cup Powdered sugar
• 1/4 tsp Salt
• 3/4 cup Sugar
• 1 tsp Vanilla extract
Drinks
• 9/16 cup Orange juice
Dairy
• 1/2 cup Butter, unsalted

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