The BEST Gluten Free Banana Bread

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butternutbakeryblog.com

The BEST Gluten Free Banana Bread | Butternut Bakery

This gluten free banana bread is so moist and soft that you can't even tell it's gluten free! Using a combination of gluten free baking flour and oat flour, this bread has a tender and bouncy texture with the sweet flavor of banana.

butternutbakery

Butternut Bakery

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5 ratings

· 1hr 20min · 10 servings

Ingredients

Produce

• 1 Banana, yellow

• 1 1/2 cups Bananas, ripe

Refrigerated

• 2 Eggs, large

Breakfast Foods

• 1/2 cup Bob's red mill rolled oats, Gluten Free Organic Old Fashioned

Canned Goods

• 1/4 cup Coconut milk, canned full fat

Condiments

• 3 tbsp Maple syrup, pure

Baking & Spices

• 1 tsp Baking powder

• 1/2 tsp Baking soda

• 3/4 cup Brown sugar, packed light

• 1 cup Chocolate chips, semisweet

• 1/2 tsp Cinnamon

• 1/4 tsp Salt

• 1 tsp Vanilla extract

Other

• 1 1/4 cups (195g) bob’s red mill 1-to-1 gluten free baking flour