Steak with Parmesan Chive Sauce Recipe | HelloFresh | Recipe | Roasted green bean recipes, Green bean recipes, Pepper nutrition
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a plate with steak, asparagus and potatoes next to a glass of wine
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Hello Fresh Brown Sugar Bourbon Steak

35min · Vegetarian · 2 servings
This effortlessly luxurious steak dinner is perfect for special occasions and busy weeknights alike. After searing the juicy, savory steak, you’ll whip up a chive and Parmesan cream sauce to drizzle on top. Crispy, smashed, truffle-spiced fingerling potatoes are the perfect complement, along with tender, roasted green beans.
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Ingredients

Produce
• 1/4 oz Chives
• 12 oz Fingerling potatoes
• 6 oz Green beans
Condiments
• 4 oz Cream sauce base
Pasta & Grains
• 10 oz Bavette, Steak
Baking & Spices
• 1 Pepper
• 1 Salt
• 2 g Truffle seasoning
Oils & Vinegars
• 1 Cooking oil
Dairy
• 3 tbsp Parmesan cheese