Kimchi Tofu Stew is one of the variations of the spicy soft tofu stew (Soondubu Jjigae) with kimchi and beef. Adding kimchi makes the jjigae explode with flavors. Serve it with some rice, some less spicy, savory jeons or meat dishes like bulgogi. Add a refreshing salad or fresh vegetable dish and it should be a very healthy and tummy warming meal.
