Short Rib Ragu with Pappardelle is the ultimate Italian comfort dish featuring fall-apart tender beef short ribs slowly braised in a rich, wine-infused tomato sauce. This hearty ragu is infused with layers of flavor from aromatic vegetables, herbs, and garlic. Served over wide ribbons of pappardelle pasta and topped with freshly grated Parmesan and parsley, it's a soul-satisfying meal perfect for cozy nights or impressing dinner guests. Ideal for make-ahead meals, this dish also tastes even...