Samgyetang (삼계탕) or Korean ginseng chicken soup is a popular soup enjoyed in Korea on the hottest days of the summer and whenever someone is under the weather. Each serving consists of a Cornish hen stuffed with glutinous rice, ginseng root, jujube, and garlic. It's super nutritious, light, and perfect with some cubed radish kimchi or regular napa cabbage kimchi.
