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an image of ravioli lasagna in a casserole dish with text overlay
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Ravioli Lasagna

1hr 5min · Vegetarian · 6 servings
Craving comfort food? Try making ravioli lasagna! Skip layering noodles and use ravioli instead! This easy ravioli lasagna bake swaps lasagna noodles for ravioli to make an easy Italian-inspired dish with either meat sauce or with creamy tomato sauce, ricotta cheese, a variety of seasonings, topped with mozzarella cheese and fresh basil leaves. Two recipe images demonstrate dish assembly.
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Ingredients

Produce
• 2 tbsp Basil, Fresh
• 1 tsp Garlic powder
Refrigerated
• 1 Egg, large
Condiments
• 3 cups Marinara sauce, store-bought or homemade
Pasta & Grains
• 16 oz Ravioli, Refrigerated or Frozen
Baking & Spices
• 1 Pepper
• 1 Salt
Oils & Vinegars
• 1 Olive oil
Dairy
• 1 1/2 cups Mozzarella cheese
• 1/2 cup Parmesan cheese, Grated
• 2 cups Ricotta cheese