Pumpkin Flan Recipe with Caramel Glaze
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bonappetit.com
Pumpkin Flan
Pumpkin Flan Recipe
Bon Appétit Magazine
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56 ratings
· Vegetarian, Gluten free · 12 servings
Ingredients
Produce
• 1 15-ounce can Pumpkin puree
• 1 tsp Zest, orange
Refrigerated
• 6 Egg yolks, large
• 6 Eggs, large
Baking & Spices
• 1 Cardamom pod, cracked
• 2 Cinnamon sticks
• 5 Cloves, whole
• 3 Star anise, whole
• 1 3/4 cups Sugar
• 1 tsp Vanilla extract
Dairy
• 2 1/3 cups Heavy cream
• 1 cup Milk