Makhana Chaat - Delicious Indian Snack
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Makhana Chaat

Makhana Chaat is a delicious Indian snack made with lotus seeds, onion, tomatoes, cucumber, peanuts, roasted chana, potatoes, sukha bhel chutney, and topped with sev. This tangy, spicy, fresh, and healthy chaat is easy on the stomach. It’s a perfect light snack for your evening cravings or for serving at chaat parties. Recipe link is given in my profile or google cookingcarnival Makhana Chaat.
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Makhana Chaat

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Recipes: Indian Food
1.3k Pins
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Healthy And Tasty Recipes Veg
1 rating
· 20min · 5 servings

Ingredients

Produce
• 1 cup Coriander
• 1 cup Cucumber
• 1 inch Ginger
• 3 Green chili i have used spicy thai green chilies
• 1/3 cup Mint
• 1/2 cup Onion
• 1/3 cup Peanuts, roasted
• 1 cup Potato
• 1 cup Tomato
Condiments
• 2 1/2 tbsp Lemon juice
Baking & Spices
• 1/4 tsp Black pepper, powder
• 1 tsp Kashmiri red chili powder
• 1 1/4 tsp Salt
• 1 tsp Salt, black
• 1/4 tsp Turmeric, Powder
Nuts & Seeds
• 1 tsp Cumin seeds
Dairy
• 2 tbsp Ghee
Other
• ⅓ cup Bhuna chana roasted black chana
• ½ tablespoon chaat masala
• ⅓ cup daliya dal (Roasted Daliya split, available in Indian grocery stores)
• 6 cups Phool makhana (lotus seeds around 100 grams.)
• ½ cup fine sev nylon sev