Freezer pizza is my new favorite dinner hack and I’ll take all the help I can get as the school year winds down! Here’s how it works - Homemade Freezer Pizza:
- Par-bake your pizza crust for 5–7 minutes
- Let it cool, then add your toppings
- Wrap tightly and freeze
When you’re ready to bake:
-Bake from frozen at 400ºF for 15–20 minutes
-Want a crispy crust? Bake right on the oven rack or a pizza stone
-Softer crust? Bake in the pan