I think I've found my new favorite way to use up overripe bananas! Ryan and I both loved these cookies. I whipped up a batch since I had an ugly banana sitting on my counter and I think we took out half the cookies within a few hours. I preferred these cookies the first day, when the edges were a little crunchy. After a day, the cookies were a bit softer and more moist...if you don't plan to eat them within two days, I would suggest sticking them in the freezer (I have a sneaking suspicion...
