Fall Harvest Cobb Salad with Maple Vinaigrette

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two bowls filled with different types of food

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zestfulkitchen.com

Harvest Cobb Salad

2 ratings

· 50min · Gluten free · 4 servings

This chicken cobb salad (which can also be made with leftover turkey from Thanksgiving!) is the ultimate fall harvest salad! Featuring dark leafy greens, roasted butternut squash, bacon, pecans, apples, and a delicious maple vinaigrette, this salad is hearty, flavorful and full of textures.

Zestfulkitchen

Zestful Kitchen

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Ingredients

Meat

• 4 slices Bacon

• 2 cups Turkey or chicken, cooked

Produce

• 4 cups Butternut squash

• 1/3 cup Cranberries, dried

• 6 cups Greens, mixed spring

• 1 Honeycrisp or jonathan apple

• 4 cups Kale

• 2 tbsp Shallot

Condiments

• 2 tsp Dijon mustard

• 1 tbsp Maple syrup, pure

• 1/4 cup White balsamic vinegar

Baking & Spices

• 1 Kosher salt and black pepper

Oils & Vinegars

• 5 tbsp Olive oil, extra-virgin

Nuts & Seeds

• 2/3 cup Pecan, toasted and chopped halves

Dairy

• 1/2 cup Manchego or parmesan