10min · 2 servings
This gochujang pasta is creamy and savory with a slightly spicy bite. This 6-ingredient pasta can be whipped up in under 15 minutes— making it my go-to pasta dish!
INGREDIENTS
• 1 pound dried pasta
• 1 tablespoon salted butter
• 1 tablespoon garlic, minced
• 1½ tablespoon gochujang paste
• 1½ cups heavy cream
• ½ cup grated parmesan
Optional toppings:
• Fresh or dried parsley