Creamy Cajun Sausage Pasta | Recipe | Cajun sausage pasta, Sausage pasta recipes, Cajun pasta

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creamy cajun sausage pasta in a skillet with parmesan bread on the side

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epicureannest.com

Creamy Cajun Sausage Pasta

There’s nothing quite like a big, comforting bowl of pasta, and when you add a little Cajun spice to the mix, it becomes downright irresistible. This Cajun Sausage Pasta is a perfect blend of bold flavors, creamy sauce, and hearty beef sausage, making it a go-to meal for busy weeknights. This dish brings the heat with classic Cajun spices, balanced beautifully with a creamy, garlicky sauce that clings to every bite of pasta. It’s a one-pan wonder—quick, easy, and packed with flavor. Whether...

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Ingredients

Meat

• 1 lb Beef sausage

Produce

• 3 cloves Garlic

• 1 tsp Garlic powder

• 1 Onion, small

• 1 tsp Onion powder

• 1 tsp Oregano, dried

• 1 Parsley, Fresh

• 2 cups Spinach, fresh

• 1 tsp Thyme, dried

• 1 cup Tomatoes, canned or fresh

Canned Goods

• 1 cup Chicken broth, low-sodium

Pasta & Grains

• 12 oz Pasta

Baking & Spices

• 1/2 tsp Black pepper

• 1/2 tsp Cayenne pepper

• 1 tsp Paprika, smoked

• 1 tsp Salt

Oils & Vinegars

• 1 tbsp Olive oil

Dairy

• 1 cup Heavy cream

• 1/2 cup Parmesan cheese, grated

• 1 Parmesan cheese