Crackled Deviled Eggs - Frosted Fingers | Recipe | Easter food appetizers, Holiday favorite recipes, Easter recipes
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small desserts are displayed on a glass platter with frosting and icing
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Crackled Deviled Eggs - Frosted Fingers

If you remember, last year I showed you how to dye your deviled eggs. This year I saw a few people do some deviled eggs that looked like dragon eggs, or crackled eggs. I had to try it! I told you yesterday in the Kids in the Kitchen post that I would get these up
frostedfingers
Frosted Fingers

Ingredients

Refrigerated
• 30 Eggs, large
Condiments
• 1 cup Mayonnaise
• 1/4 cup Mustard
Baking & Spices
• 1 Paprika
Liquids
• 1 Water
Other
• food dyes

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