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chicken wild rice casserole with carrots and parsley
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cheffrecipes.com

Chicken Wild Rice Casserole Recipe

1hr 20min · 8 servings
There’s nothing quite like a warm, comforting casserole to bring family and friends together. Chicken Wild Rice Casserole is a hearty dish that combines tender chicken, nutty wild rice, and a medley of vegetables in a creamy, flavorful sauce. Perfect for a cozy dinner or a potluck, this dish is both satisfying and easy to make. Let's dive into the steps to create this delightful casserole.
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Ingredients

Meat
• 1 Chicken
• 1 1/2 lb Chicken breasts or thighs
Produce
• 8 oz Baby bella/cremini mushrooms
• 3 Carrots
• 3 stalks Celery
• 6 cloves Garlic
• 1 tsp Parsley, dried
• 1/2 tsp Thyme, dried
• 1 Yellow onion
Canned Goods
• 2 tsp Chicken bouillon, granulated
• 2 cups Chicken broth, low sodium
Condiments
• 1 Cream sauce
• 1 1/2 tsp Dijon mustard
• 1 1/2 tsp Worcestershire sauce
Pasta & Grains
• 1 1/2 cups Wild rice blend
Baking & Spices
• 1 tbsp Cornstarch
• 1/3 cup Flour
• 1 Panko topping
• 1/4 tsp Salt
Oils & Vinegars
• 4 tbsp Olive oil
Bread & Baked Goods
• 3/4 cup Panko breadcrumbs
Dairy
• 4 tbsp Butter, unsalted
• 1 tbsp Butter
• 2 cups Cheddar cheese, sharp
• 2 cups Milk
• 1/2 cup Parmesan cheese