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chicken burrito bowls recipe with avocado, black beans and corn
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cheffrecipes.com

Chicken Burrito Bowls Recipe

40min · Gluten free · 4 servings
Burrito bowls are a fantastic alternative to traditional burritos, delivering all the delicious flavors and textures without the need for a tortilla. This Chicken Burrito Bowl recipe combines tender, juicy chicken, fluffy rice, black beans, and vibrant toppings like avocado, corn, salsa, and cheese. It’s a colorful, nutritious meal that can be prepared quickly and customized to suit your taste preferences.
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Ingredients

Meat
• 1 lb Chicken breasts, boneless skinless
Produce
• 1 Avocado
• 1 can Black beans
• 1 cup Cherry tomatoes
• 1/4 cup Cilantro, fresh
• 1 cup Corn, frozen, or canned fresh kernels
• 1 Lime, Juice of
• 1 Lime, wedges
• 1 tsp Powdered garlic
• 1/2 Red onion
Condiments
• 1 tbsp Lime juice
Pasta & Grains
• 2 cups White or brown rice, cooked
Baking & Spices
• 1/4 tsp Black pepper
• 1 tsp Chili powder
• 1/2 tsp Paprika, smoked
• 1/4 tsp Salt
• 1 Pinch Salt
Oils & Vinegars
• 1 tbsp Olive oil
Nuts & Seeds
• 1 tsp Cumin
Dairy
• 1/2 cup Cheddar cheese
• 1/2 cup Sour cream