2-ingredient Lotus Biscoff mousse! Tutorial [Video] | Recetas deliciosas, Recetas de reposteria casera, Recetas de comidas faciles
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2-ingredient Lotus Biscoff mousse! Tutorial

Ingredients: 250ml cold double cream 150g Biscoff spread Half a Lotus biscuit 1) Whisk the double cream to stiff peaks in a large bowl. 2) Add the Biscoff spread and whisk it in. 3) Pipe the mix into glasses. 4) Put the biscuit on top for decoration. 5) Enjoy!
wowcoolstufff
wowcoolstuff - Recipes | Baking

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2-ingredient Lotus Biscoff mousse! Tutorial

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