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cookingforkeeps.com

Easy Asian Dumplings with Hoisin Dipping Sauce

55min · 36 servings
These Easy Asian Dumplings with Hoisin Dipping Sauce are one of our favorite appetizers to serve a crowd. The filling is packed with salty cabbage, crisp carrots and shiitake mushrooms, then stuffed into wonton wrappers and pan-fried. They're delicious and completely addictive!
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Cooking for Keeps

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Ingredients

Produce
• 2 cups Carrots
• 1 Garlic clove, large
• 1 Green onion
• 4 cups Napa cabbage
• 2 cups Shittake mushrooms
Condiments
• 25 tsp Duck sauce
• 2 tbsp Soy sauce
Baking & Spices
• 1/2 tsp Sesame seeds
Oils & Vinegars
• 1/4 cup Olive oil
• 1 2/3 tbsp Sesame oil
Bread & Baked Goods
• 35 Wonton wrappers
Other
• 2 tsp sirracha