Clafoutis aux prunes…classic French dessert with a healthy American twist! California prunes replace fresh fruit, almond flour and vanilla add flavor, while fat-free Greek yogurt replaces the milk and monk fruit replaces the sugar creating a lighter, healthier dessert. I’m loving prunes these days @caprunes and using them in all kinds of recipes…stay tuned! This WW friendly recipe weighs in with just four points and is delish! Comment RECIPE and I’ll send it right over OR grab link in...