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Lobster Bisque Recipe
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marrykitchen.com

Lobster Bisque Recipe

1hr 30min · 6 servings
Lobster Bisque Recipe is a rich and velvety French soup made with lobster tails, aromatic vegetables, and a luscious blend of cream and sherry vinegar. This elegant yet easy dish delivers deep seafood flavor and is perfect for special occasions or a luxurious dinner at home. #LobsterBisque #FrenchSoup #SeafoodRecipe #ElegantDinner #ComfortFood
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Ingredients

Seafood
• 2 (8-oz.) bottles Clam, juice
• 4 Lobster tails, medium
Produce
• 5 Garlic cloves
• 2 sprigs Tarragon
• 1 Yellow onion
Canned Goods
• 3 tbsp Tomato paste
Baking & Spices
• 1/4 cup All-purpose flour
• 2 tsp Creole seasoning
Oils & Vinegars
• 1 tbsp Sherry vinegar
Dairy
• 5 tbsp Butter, unsalted
• 1 cup Heavy cream
Beer, Wine & Liquor
• 2 cups White wine, dry