This Hash Brown Breakfast Casserole is a delightful medley of flavors and textures, combining crispy hash browns, creamy eggs, and a cheesy blend that will make your taste buds sing. It’s a one-dish wonder that’s easy to prepare and perfect for feeding a crowd or enjoying as a cozy family breakfast.
Ingredients:
4 cups Frozen hash browns (about 1 lb)
8 large Eggs
1 cup Milk (whole or dairy-free alternative)
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