ecolechocolat.com
Experience chocolate making in Costa Rica
Join Ecole Chocolat for a once in a lifetime adventure in Costa Rica! Experience the entire chocolate making process from bean to bar. Visit cacao plantations, collection facilities and clonal gardens; and follow the tree-to-bar process firsthand from harvesting and fermentation to drying, roasting, winnowing and conching. Your chocolate making will benefit from a deeper understanding of cacao cultivation and processing and how this impacts bean flavor and quality!
