Flourless Chocolate Cake: Smooth Texture With A Dash Of Mystery - Pin Desserts | Recipe | Flourless chocolate cakes, Flourless cake, Flourless chocolate cake recipe
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Collage showing a slice of flourless chocolate cake dusted with powdered sugar and garnished with fresh raspberries on a plate, along with a full view of the glossy, ganache-covered cake on a rustic platter.
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Flourless Chocolate Cake: Smooth Texture With A Dash Of Mystery - Pin Desserts

1hr 30min · 8 servings
A rich and decadent chocolate cake made without flour, delivering a smooth, fudgy texture. Topped with an optional ganache and customizable decorations, it is an elegant treat for any occasion.
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Ingredients

Produce
• 1 Raspberries, Fresh
Refrigerated
• 3 Eggs, large
Condiments
• 1 White chocolate or caramel sauce
Baking & Spices
• 1 Chocolate shavings
• 1/2 cup Cocoa powder, unsweetened
• 3/4 cup Granulated sugar
• 1 Powdered sugar
• 1/4 tsp Salt
• 1 cup Semi-sweet chocolate chips
• 1 cup Semi-sweet or dark chocolate chips
• 1 tsp Vanilla extract, pure
• 1 Whipped cream
Nuts & Seeds
• 1 Nuts, toasted
Dairy
• 9/16 cup Butter, unsalted
• 1/2 cup Heavy cream
Other
• Edible flowers (like pansies or violets)
• FOR THE GANACHE (OPTIONAL BUT RECOMMENDED):