🥘 𝑫𝒊𝒓𝒆𝒄𝒕𝒊𝒐𝒏𝒔 🔸 Preheat oven to 350°F (175°C). 🔸 Grease a 9x13 inch baking dish. 🔸 Cream sugar and butter in a large bowl. 🔸 Beat in eggs, then stir in vanilla. 🔸 In a separate bowl, combine cherries, cornstarch, and almond extract. 🔸 In another bowl, mix oats, brown sugar, salt, and baking powder. 🔸 Pour in melted butter and mix until crumbly. 🔸 Press half of oat mixture into the bottom of the baking dish. 🔸 Add cherry mixture over the crust, crumble remaining oat mixture on...
