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Juicy Philly cheesesteak meatloaf topped with melted provolone

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The Best Philly Cheesesteak Meatloaf—So Juicy & Cheesy

Finding a good meatloaf recipe that’s both moist and full of flavor can be tough. This best Philly cheesesteak meatloaf is packed with provolone, peppers, and juicy beef for a cheesy, savory classic. Don’t miss out—pin it for later and check out the full recipe now!
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Tasty Eats Co

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1hr 10min · 6 servings

Ingredients

Meat
• 1 lb Ground beef
Produce
• 2 cloves Garlic
• 1 Green bell pepper
• 1 Onion
Refrigerated
• 2 Eggs
Condiments
• 1/2 tsp Worcestershire sauce
Baking & Spices
• 1/2 tsp Black pepper, Freshly ground
• 1 tsp Salt
Dairy
• 6 slices Provolone cheese
Other
• 1 cup Breadcrumbs (plain or italian-style)
• 1/4 cup Milk (whole or 2%)