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Pioneer Woman Lemon Cake To Die For – Perfect for Birthdays & Holidays!

1hr 10min · Vegetarian · 8 servings
Looking for a lemon cake to die for? This Pioneer Woman Lemon Cake To Die For is everything you love in a dessert: light, moist, zesty, and incredibly easy to make! Whether you're baking a 6" cake for a birthday, planning a lemon Christmas cake, or just need some recipes to use up lemons, this one’s a winner. Bursting with fresh citrus flavor, it’s one of the best lemon desserts with fresh lemons you’ll ever try. 🎉 Save this recipe if you love light desserts recipes easy enough for any day...
EmilyKitchenDelights
Emily’s Kitchen| Quick, Easy, And Delicious Recipe Shots

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Ingredients

Produce
• 1 tbsp Lemon, zest
Refrigerated
• 2 Eggs, large
Condiments
• 7 1/2 tbsp Lemon juice, fresh
Baking & Spices
• 1 1/2 cups All-purpose flour
• 1 1/2 tsp Baking powder
• 1 cup Granulated sugar
• 19 tbsp Powdered sugar
• 1/2 tsp Salt
• 1 tsp Vanilla extract, pure
Dairy
• 1/2 cup Butter, unsalted
• 1/2 cup Buttermilk
• 1 tbsp Milk