Greek salad, also known as Horiatiki, is a vibrant and refreshing dish that embodies the heart of Mediterranean cuisine. Made with crisp cucumbers, juicy tomatoes, tangy feta cheese, and a simple yet flavorful dressing, this salad is a staple in Greek households and a must-have for summer gatherings. This salad is more than just a dish—it’s a taste of Greece on a plate. Picture yourself sitting in a seaside taverna, with a gentle breeze carrying the scent of olive groves and the sound of...