BABIKAKES

NOT WATER!....... • NUTELLA (chef's kiss) ;)

Puzzle Cake Tutorial

Funny joke firefighter birthday cake.

Pound cakes are one of the best types of cake to ship due to the built in moistness of the cake. Bake the cake in a disposable aluminum pan so that the cake and pan can be mailed...

Difficulty: Medium No need to cut this wreath cake! Made using an assortment of cupcakes, this Pull-Apart Fall Wreath Cupcake Cake is a great way to put the perfect finishing touch on your autumn celebration. Top your homemade cupcakes with colorful candy leaves and you'll have a dessert that's almost too pretty to eat! Find the full instructions on wilton.com

Beautiful royal icing poppies and elegant ruffles set this simple, stylish cake apart from the crowd. You can make the poppies ahead of time, so there’s no last-minute rushing to finish – just ice and pipe ruffles, then add flowers when you’re ready to show off your handiwork. Find the full instructions on Wilton.com!

Difficulty: Easy Sweet dreams are made of these! Topped with candy stars and moons, these Night Sky Cupcakes are a great addition to your Halloween party spread. A quick and easy treat for decorators of all skill levels, these Halloween cupcakes use pre-made black icing, so no coloring involved! As your cupcakes bake, you can pipe your candy stars and moons and you'll be ready for Halloween treats in no time, and that's no trick! Find the full instructions on wilton.com

Difficulty: Easy Celebrate the change of seasons with these sunny-in-design, easy-to-make Sunflower Cookie Pops. Begin with chocolate sandwich cookies for the bases, add Yellow and Light Cocoa Candy Melts® candy and Chocolate Jimmies Sprinkles for the ray flowers and flower heads. So realistic and perfect for fall parties and get-togethers. Find the full instructions on wilton.com

Difficulty: Easy Dare to decorate this creepy Graveyard Cake and thrill your family and friends. It is easy to make, using Wilton icing decorations, sprinkles, and a Candy Melts candy spooky tree. For fun, personalize the tombstones with favorite silly or scary sayings. Find the full instructions on wilton.com

1hr · 4 servings Ingredients: • 4 eggs • 1/2 cup sugar • 1 tablespoon honey • 1/2 cup flour • 1/4 cup cocoa powder • 1 1/3 cups cream cheese • 10 1/2 ounces dulce de leche • 1 1/8 cups chocolate, melted • Powdered sugar, for sprinkling • 5 ounces cocoa cookies, crushed Instructions: • Preheat oven to 375 degrees. Prepare a rimmed baking sheet with buttered parchment paper. • In a medium bowl, add the eggs, sugar and honey and use a hand mixer to blend for 5 minutes. Fold in...

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