an incredibly delicious fuss-free loaf of rustic seedy bread – No Knead Seed Bread is a daily staple that’s perfect for sandwiches, tartness, + toast Ingredients • 450 g unbleached all purpose flour • 150 g seed mixture, divided pumpkin, poppy, sesame, chia, flax, sunflower • 13 g kosher salt • 3 g dry active yeast • 310 g water, warm around 85°F