New England Seafood Shacks
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New England Seafood Shacks
goodhousekeeping.com

New England Seafood Shacks

45min · Gluten free · 4 servings
Photo by
Merrimon
on
Getty Images
·
New England Seafood Shacks, I Love You As the weather changes, there is one summer memory that stays with me: the New England fish shack. They’re closed for the season now, but from the time they open in late May to their seasonal closing sometime in September, there is no place I would rather eat than one of these casual maritime places that dot the coast from Connecticut to Maine. #seafoodsoup #seafoodsoups #seafoodappetizers #seafoodrecipeseasydinners
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Ingredients

Meat
• 1 6 oz. ounces Bacon, mild smoky
Seafood
• 1 Sea scallops
Produce
• 1/4 cup Celery
• 1 Chives, fresh
• 3 cup Corn, frozen kernels
• 1 cup Red onion
• 1 lb Red potatoes, small
Condiments
• 1 tsp Tabasco
Baking & Spices
• 1 Kosher salt and ground pepper
Dairy
• 1/2 cup Heavy cream
• 3 cup Whole milk