Mandolin Recipes Ideas
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Mandolin recipes ideas

Discover Pinterest’s best ideas and inspiration for Mandolin recipes ideas. Get inspired and try out new things.
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You Just Got a Mandoline—Here Are 15+ Recipes You Should Make First Squash Appetizer, Summer Squash Appetizer, Squash And Goat Cheese Recipes, Summer Squash Sandwich, How To Make Squash Toast, Squash Toasts With Ricotta And Cider Vinegar, Squash And Goat Cheese, Butternut Squash Goat Cheese Bruschetta, Maple Roasted Squash With Goat Cheese
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Turnip Samitch 🥪 🔥 (Veggie Sandwich) Turnips are beautiful 😅

Thinly sliced turnip dipped in chili crunch onion oil and spices. This Samitch has some heat behind it with a calabrian chili 🌶 spread! I have made a sandwich similar to this using carrots, but I have to say, I like the turnip version better. 😅

I finally found a home where I can provide recipes, guides etc. This will be a video platform of course. 😀 This Turnip Samitch will be one of the first recipes added. It is extremely easy to make but 🔥 Stay tuned my friends. 

Calabrian Chili Spicy Spread:
 • 1/2 cup of Feta cheese
 • 3 Tbsp Calabrian chilli pepper paste

1 tsp of Olive oil

🚨 If you use a mandolin always use protection gear. They are very sharp 🚨

#turnips #turnipvegan #sandwich #samitch
1:04
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Zucchini lasagna 🍝🍷🤌🏼 Obsessed with this healthier low carb version!! Using zucchini instead of noodles is a game changer 🤤🤤 ✨RECIPE✨ - using a mandolin thinly slice 4-5 medium size zucchinis. - pat dry, place on a pan sheet, season with salt and pepper and grill each side or bake at 400F for about 15 minutes. - make the meat sauce by sautéing 1 small diced onion until soft then add 3 chopped garlic cloves and cook until fragrant. - add in 1 lbs of grass fed ground beef, cook until brown...
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15min · 2 servings

 

Ingredients:
 • 2 slices bread of choice
 • 1 large pear thinly sliced
 • 1 tbsp melted butter
 • 1 tbsp miso paste
 • 1 tbsp maple syrup
 • 1/4 tsp cinnamon
 • 1 tsp sesame seeds

Instructions:
 • Set the oven to 350F.
 • Lightly toast your bread slices. They’ll go in the oven later, so toast them just a bit for now.
 • Very thinly slice the pear. If you have a mandolin, use that, but otherwise good knife skills can do the trick! The slices can be any shape or size, but you want them to be as thin as possible.
 • Mix together the butter, miso, maple syrup and cinnamon. It should form a paste.
 • Place a piece of parchment paper down on a baking sheet and use a brush to spread a thin layer of the miso mixture on the parchment paper. Make sure it is the miso layer is
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