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beef mechado with rice and carrots in a white bowl on a blue towel
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Beef Mechado Recipe

2 ratings
· 1hr 55min · Gluten free · 6 servings
This Filipino beef stew is rich, hearty, and satisfying, and delicious served with rice.
kathytouakeK
Kathy Touake

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Beef dishes
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Ingredients

Meat
• 2 lbs Beef chuck, roast
Produce
• 2 Bay leaves
• 2 Carrots, medium to large
• 3 Garlic cloves
• 1 Lemon, juice from
• 1 Red bell pepper
• 1 Russet potato
• 1 Yellow onion, medium
Canned Goods
• 1 cup Beef broth, low-sodium
Condiments
• 1/2 cup Soy sauce, low-sodium
• 1 can Tomato sauce
Baking & Spices
• 1/4 tsp Black pepper, ground
• 1/2 tsp Kosher salt
Oils & Vinegars
• 2 tbsp Olive oil