Porchetta-Style Roast Turkey Breast | Recipe | Poultry recipes, Turkey breast recipe, Turkey dishes
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bonappetit.com
Porchetta-Style Roast Turkey Breast
11 ratings
· 8 servings
Bon Appétit Magazine
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Ingredients
Meat
• 12 slices Bacon
• 2 oz Pancetta
• 1 Turkey breast, whole skin-on bone-in
Produce
• 1/4 cup Chives, fresh
• 4 Garlic cloves
• 2 tsp Lemon, zest
• 1/2 cup Parsley, leaves
• 1 tsp Rosemary, fresh
• 3 Sage, leaves
Baking & Spices
• 1 tsp Fennel seeds
• 1 tbsp Kosher salt
• 1/2 tsp Red pepper flakes
Oils & Vinegars
• 2 tbsp Olive oil
Other
• A spice mill or a mortar and pestle