How to Make Homemade Cheez Its
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How to make homemade cheez its

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Let's make cheese from expired milk
 • Video credits : @Misses T
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Healthy Ingredient Recipes 🥗 on Instagram: "SIMPLE HOMEMADE CHEEZ-ITS🧀✨ Credit @emilyxlevi

Making these Cheez-Its at home was such a delightful and straightforward process. They boast the same delicious flavor as store-bought ones but without any unnecessary additives 🙌.

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⭐️How to Make It:

8 oz sharp cheddar cheese
1 cup gluten-free flour blend
4 tbsp cold butter
2 tbsp cold water
1/2 tsp salt & 1/2 tsp paprika (optional)
Blend all ingredients together, then roll out the dough until it's 1/8 to 1/4 inch thick. Cut it into squares and poke a hole in the middle of each with a toothpick. Bake at 350°F for 10-12 minutes until they turn a golden brown color. (They will become crunchier as they cool).

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