How to Make Butter Sauce for Crab Legs
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How to make butter sauce for crab legs

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Baked Crab Legs with Cajun Butter. Baking crab legs is a game changer for the cracking game! Since doing this for the first time years ago I've never gone back to boiling legs. It's quicker, easier and the shell breaks so much easier!

Ingredients
 • snow crab legs
 • 3/4 cup of butter
 • 2 tsp minced garlic
 • pinch of salt

1 tbsp cajun seasoning + 2 tsp

Preheat the oven to 375 degrees. Place the grab legs in a baking dish that has sides. Take 1/4 cup of butter and add butter knobs all over the crab legs and sprinkle the 2 tsp of cajun seasoning all over the crab legs, bake for 20 minutes. 

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Ingredients:\n1 lb king crab legs\n4 tablespoons unsalted butter\n3 cloves garlic\n1-2 teaspoons Creole seasoning\n1 tablespoon lemon juice\n1 tablespoon chopped chives\nInstructions:\nPreheat oven to 375F\nCut crab legs in half\nMix butter, garlic, Creole seasoning\nAdd lemon juice\nBrush crab with mixture\nBake for 5 minutes\nSprinkle with chives\nServe with sauce & lemon\n#CrabLegsRecipe #SeafoodLovers #EasyDinner
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Follow @thesaltycooker for more recipes

Baked Crab Legs with Cajun Butter. Baking crab legs is a game changer for the cracking game! Since doing this for the first time years ago I've never gone back to boiling legs. It's quicker, easier and the shell breaks so much easier!

Ingredients
 • snow crab legs
 • 3/4 cup of butter
 • 2 tsp minced garlic
 • pinch of salt

1 tbsp cajun seasoning + 2 tsp

Preheat the oven to 375 degrees. Place the grab legs in a baking dish that has sides. Take 1/4 cup of butter and add butter knobs all over the crab legs and sprinkle the 2 tsp of cajun seasoning all over the crab legs, bake for 20 minutes. 

Cajun Butter Sauce, add the 1/2 cup of butter to a stock pot, the garlic, salt and 1 tbsp of cajun seasoning. Mix until melted and well incorporated. Serv