How to Get Rid of Hooch in Sourdough

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Sourdough Bread

How to get rid of hooch in sourdough

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This contains: Can you refrigerate sourdough dough? Yes, you can! Learn the best methods to refrigerate your dough without losing quality. Ideal for bakers planning their baking schedule. More sourdough secrets await on our website.

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Tips: 1. You must feed your starter often! Once a day as an absolute minimum, however I highly encourage a morning & night feed to establish strength! 2. The type of flour you use to feed your starter MATTERS! I have used both bleached & unbleached and truthfully never noticed a difference…my starter was just always struggling until I invested in a higher protein flour and that made allllll the difference! 3. Temperature is important! If your house is cold your starter will have a hard time rising — try putting it somewhere warmer! I like to put mine near heating vents on a shelf or even preheat my oven for a bit and place it close by on the counter! These are some easy & simple tricks to try and see if you can strengthen & improve the health of your starter! @bresbread

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