Healthy Bagel Options
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Healthy bagel options

Discover Pinterest’s best ideas and inspiration for Healthy bagel options. Get inspired and try out new things.
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these 5 ingredient everything bagels are so easy to make and can be made gluten and dairy free! ingredients: • all purpose flour (regular or a gluten free blend) • plain yogurt (regular or dairy free yogurt) • salt • baking powder • everything bagel seasoning optional ingredients: • water (for boiling the bagels) • baking soda or honey (for boiling the bagels) • egg or oil (for an egg or oil wash) recipe: • thebigleybasics.com/homemade-everything-bagels enjoy🤤🤤 #homemadebagel #everythingbagel #bagelrecipe #bagels #homemadebagels #easybagelrecipe #glutenfreebagel #dairyfreebagels #veganbagel #healthybagel #healthybaking #glutenfreebaking #dairyfreebaking #veganbaking #healthybreakfast #healthybreakfastideas #easybreakfastideas #bakedfromscratch #everythingbagels #breakfas
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9hr · 12 servings Bagel Ingredients: • 100g Sourdough Discard • 500g Bread Flour • 250g Warm Water • Pinch of Instant Yeast • 30g Sugar • 10g Salt Boiling • 2 Liters Water • 40g Honey Seasoning: • Egg Wash • Everything but the Bagel Seasoning • Sesame Seeds Form a shaggy dough using all your bagel ingredients. Rest the dough for 15 minutes. Knead the dough for 10 minutes until smooth and non-sticky. Allow the dough to rise until it doubles in size (overnight). Divide the dough into equal parts (about 80g each). Shape each dough into a ball. Gently poke a hole in the middle and stretch to form a bagel shape. Place each bagel on a baking sheet, cover, and let rise. Bring a pot of water and honey to a boil. Carefully, boil the bagel 30-60 seconds on each side. Co Breakfast Bagel Meal Prep, Healthy Bagel Options, Bagels Near Me, Boiling Bagel Bread, Canadian Bagel, Boiling Bagels, Wholemeal Bagel, Bagel Ingredients, Sesame Bagel
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These healthy bagels require just 4-5 ingredients! They can be made gluten free, vegan, and sugar free. All of these bagel recipes (and even more bagel recipes) are on my Instagram page - thebigleybasics! BAGEL RECIPES • https://linktr.ee/instagramrecipes BASE INGREDIENTS YOU’LL NEED • flour of choice (all purpose, whole wheat, or an all purpose measure for measure gluten free flour) • plain yogurt (dairy free or regular) • baking powder Depending on the flavor you make, you’ll also need a couple other ingredients (e.g. chocolate chips, everything seasoning, salt, blueberries, sweetener, etc.). ENJOY!
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25min · 8 servings Ingredients— • 2 cups wheat flour (or all-purpose) • 2 Tbsp. baking powder • 1 tsp. salt • 2 cups greek yogurt (plain) Toppings— • 1 egg for egg wash • everything but the bagel seasoning
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9hr · 12 servings Bagel Ingredients: • 100g Sourdough Discard • 500g Bread Flour • 250g Warm Water • Pinch of Instant Yeast • 30g Sugar • 10g Salt Boiling • 2 Liters Water • 40g Honey Seasoning: • Egg Wash • Everything but the Bagel Seasoning • Sesame Seeds Form a shaggy dough using all your bagel ingredients. Rest the dough for 15 minutes. Knead the dough for 10 minutes until smooth and non-sticky. Allow the dough to rise until it doubles in size (overnight). Divide the dough into equal parts (about 80g each). Shape each dough into a ball. Gently poke a hole in the middle and stretch to form a bagel shape. Place each bagel on a baking sheet, cover, and let rise. Bring a pot of water and honey to a boil. Carefully, boil the bagel 30-60 seconds on each side. Co