Egg Waffle Recipe
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Egg waffle recipe

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35min · 2 servings This is your ultimate guide to recreating the iconic and delectable authentic Hong Kong egg waffles in the comfort of your own kitchen. This comprehensive recipe will lead you through the steps to achieve that perfect balance of crispy exterior and fluffy interior that makes these waffles truly special. Ingredients • 140g pastry flour • 4g baking flour • 4g baking soda • 28g whole milk powder • 28g wheat starch • 2 medium egg • 140g sugar • 28g evaporated milk • 2tsp vanilla extract • 140g water • 28g vegetable oil
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These crispy savory waffles are loaded with cheddar, crispy bacon, and a hint of garlic—easy to make and packed with flavor in every bite. Enjoy them solo or topped with a fried egg for a filling breakfast or satisfying brunch. This recipe is a fun, flavor-packed way to switch up your usual morning routine. #savorywafflerecipe #brunchwaffles #easybreakfastideas #cheddarandbaconwaffles #homemadebrunchrecipes
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This contains an image of: CHAFFLES | shredded mozzarella or cheddar | hot sauce, maple syrup, honey butter | @ambitiouskitchen
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CHAFFLES | shredded mozzarella or cheddar | hot sauce, maple syrup, honey butter | @ambitiouskitchen