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Lamb Over Rice

50min · Gluten free · 4 servings
Juicy lamb seasoned with Middle Eastern spices over fragrant rice — drizzled with white sauce! #LambRecipes #StreetFoodStyle #DinnerBowl
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Ingredients

Meat
• 1 lb Lamb shoulder or leg
Produce
• 1 tsp Coriander
• 7 cloves Garlic
• 1 Lemon, wedges
• 1 Parsley, Fresh
• 1 Pickled onions
Condiments
• 1 Hot sauce
• 3 tbsp Lemon juice
• 1/2 cup Mayonnaise
Pasta & Grains
• 1/2 cups Basmati or jasmine rice
Baking & Spices
• 1/2 tsp Black pepper
• 1 tsp Paprika
• 1 tsp Salt
• 1 Pinch Salt
• 1 Salt and pepper
• 1 tsp Sugar
• 1 tsp Turmeric
Oils & Vinegars
• 3 tbsp Olive oil
Nuts & Seeds
• 2 tsp Cumin
Drinks
• 1 tbsp Vinegar (white or apple cider)
Dairy
• 1/2 cup Yoghurt, plain
Liquids
• 1 2 1/4 cups cups Water

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