Easy Beetroot Falafel
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Easy beetroot falafel

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Try this vibrant pea falafel on beetroot hummus—perfect for a flavorful, easy diet meal! Join Victoria’s diet journey to achieve your weight-loss goals with delicious, nutritious meals. #DietMeal #HealthyEating #WeightLossJourney #EasyDiet #Falafel #BeetrootHummus #VictoriaDiet #NutritiousMeals #DietRecipe #HealthyLifestyle Cre by @tanerxaydin
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Pea falafel on beetroot hummus 🫛🧆 ✨ Want to lose weight with the Diet meal with victoria?
LENTIL FALAFEL – Perfect Vegan Recipe. Falafel are a popular dish from the Middle East, they come in many shapes and sizes and are actually made with chickpeas. I used lentils to make a quicker version and it worked perfectly! 🥰 It’s time for LENTIL FALAFEL – Perfect Vegan Recipe. Follow us👉@healthydishschool LENTIL FALAFEL – Perfect Vegan Recipe. • Maya ✨ • RECIPE (90min prep time, 4-5 servings): • -1 cup (200g) lentils • Soak in water for 1 hour, then rinse • -a bunch parsley • -2 cloves garlic • -1 onion • Blend until chunky. Then add the lentils. • -1 Tsp each cumin, ground coriander and salt • Blend 3-5mins. • -4 Tbsp chickpea four • Stir it in. • Shape into falafel and fry in oil or bake at 200C/400F for 20mins. • . • . 💚💚 Get 21 Days Smoothie Diet Chall
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20min · 20 servings Authentic homemade Falafel the original recipe🥙 | How to make falafel easy way at home | Baked Falafel Patties recipe Printable recipe : https://vgnbites.com/7-ingredient-easy-authentic-falafel-recipe-step-by-step/ SERVINGS 60 Patties INGREDIENTS • 500 g chickpeas ⁣ dry • ⅓ bunch of parsley ⁣ fresh • 1 tbsp ground cumin • 1 unit onion red • 4 cloves garlic • 1 tbsp sesame toasted • ¼ cup water chilled • salt to taste • ½ tsp baking soda • To make the Tahini • To make the hummus • To make the pickled onion salad INSTRUCTIONS • (One day in advance) Place the dried chickpeas and baking soda in a large bowl filled with water to cover the chickpeas by at least 2 inches. Soak overnight for 18 hours (longer if the chickpeas are still too hard). When rea
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30min · 1 serving Ingredients: For the Falafel: • 1cup dried chickpeas • ½ onion, finely chopped • 1 clove garlic • 1 tbsp parsley • 1½ tbsp coriander • ¼ tsp cayenne pepper • ½ tsp ground cumin • ½ tsp ground coriander • ¼ tsp ground cardamom • ½ tsp baking powder • ½ tsp sesame seeds • 3 tbsp water • 1½ tbsp all-purpose flour • 1 litre vegetable oil, for deep-frying • Salt to taste For the TZATZIKI: • plain greek yogurt • 1 lime • 1/2 cucumber • chili powder • 2 tbsp olive oil • salt and pepper to taste For the Salad: • 1/4 purple cabbage • 1/2 tomato • 1/2 cucumber For the Sandwich: • pita bread • falafel • tzatziki • salad • coriander sprigs • mint Instructions: For the Falafel: • Cover the chickpeas with water and soak overnight. • D
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this is the perfect recipe to start the week with! Ingredients:- • Chickpeas - 1 cup • Beetroot - 1 medium • Onion - 1 medium • Green Chilli - 2 nos. • Garlic - 4-5 cloves • Sesame seeds - 1 tsp • Black pepper powder - 1/4 tsp • Garam masala - 1/2 tsp • Chaat Masala - 1/2 tsp • Salt - as per taste • Oil for greasing purposes. Steps:- • 1. Take overnight soaked chickpeas, Grated Beetroot, chopped Onion, Green Chilli, Garlic, Coriander leafs. • 2. Make a coarse paste. • 3. Add Sesame seeds, Black pepper powder, Garam Masala, Chaat Masala, Salt and mix everything well. • 4. Grease hands with oil, Take some mixture & give it a shape. • 5. Add them into Air fryer basket. • 6. Brush oil above falafel. • 7. Air fry it on 180 c for 20 minutes. • 8. Serve them hot with your
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15min · 1 serving EASY BEET HUMMUS • . • * 1 can chickpeas drained and rinsed • * 1 medium cooked beetroot (boil in water until soft) • * 2 cloves garlic • * juice from 1/2 medium lemon • * 1/4 cup tahini • * 2-3 tablespoons olive oil • * ¼ teaspoon salt • *  ½ teaspoon ground cumin (optional)
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